Plant Based Dining That's Good for the Soul

LA's veg-friendly Black-owned businesses

Bean Bowl at Jackfruit Cafe in West LA

Bean Bowl at Jackfruit Cafe | Photo: @jackfruitcafe, Instagram


Support these African American-owned businesses that offer vegan-friendly places to commune, break bread and celebrate the city's cultural heritage.

Azla

Azla is one of the only Ethiopian restaurants outside of LA’s Little Ethiopia district, serving up vegan eats inside Mercado la Paloma (3655 S Grand Ave, Los Angeles 90007). Look for traditional dishes like gomen, kik alicha, and misir as well as spicy tofu tibs - baked tofu with caramelized onions and pepper medley.

Compton Vegan

Former teacher Lemel Durrah first launched his start-up catering service through social media, tantalizing viewers with photos of his plant-based spin on traditional comfort foods with menu standards like jackfruit ribs, collard greens, Buffalo Chik’n & Mac and more - then offered delivery within a 10-mile radius. The city has since enjoyed his creations in pop-ups all over and now Durrah operates Compton Vegan in a permitted and professionally equipped kitchen at Colony (11419 Santa Monica Blvd, Los Angeles 90025).

In a video produced by Mercy for Animals, he states the goal was to “have an alternative to the everyday foods available in the inner city,” and was recently featured in Complex Magazine’s “No Beef: Why Hip Hop Went Vegan” video. Check @comptonvegan for what’s next.

Divine Dips Ice Creme in Downtown LA

Photo: Divine Dips Ice Creme, Facebook

Divine Dips 

Located in Downtown LA, Divine Dips (601 S Los Angeles St, Los Angeles 90014) is known for their generous scoops of artisanal ice cream, made with a blend of organic coconut milk, cashews, nut milks, and other all-natural ingredients. Founder Diane Jacobs is the mastermind behind the shop and the brand available in pints at retail locations throughout the city. Check their Instagram for neighborhood fundraisers and fun meet-and-greets.

Vegan Chili Cheese Dog at Earle's on Crenshaw

Vegan Chili Cheese Dog at Earle's on Crenshaw | Photo: @earlesoncrenshaw, Instagram

Earle’s on Crenshaw

While it's not entirely vegan, Earle’s on Crenshaw (3864 Crenshaw Blvd, Los Angeles, CA 90008) is an iconic family-owned business that has offered an extensive vegan menu for years, with chili dogs, burgers, smothered fries and desserts guaranteed to make the mouth water.

Angela Means with her Jerk Jackfruit Bowl at Jackfruit Cafe

Angela Means with her Jerk Jackfruit Bowl at Jackfruit Cafe | Photo: @angelamonicameans, Instagram

Jackfruit Café

Comedian/actor Angela Means, first known for her role as Felisha in the 1995 film Friday, now feeds hungry masses jackfruit tacos, cauliflower "wings," Super Soul Bowls, and healthy juice drinks at Jackfruit Cafe. The business started inside King’s Donuts in South LA, then moved into a food truck, and has lately found a home inside the shared space kitchens of Colony (11419 Santa Monica Blvd, Los Angeles 90025) with options for drive through, dine-in, take-out, or catering.

Means donates a portion of her Jackfruit Cafe profits to Love Always Sanctuary in San Fernando.

Veggie chips and mango salsa at LaRayia’s Bodega in Westlake

Veggie chips and mango salsa at LaRayia’s Bodega | Photo: @larayiasbodega, Instagram

LaRayia’s Bodega

LaRayia Gaston is the force of nature behind the fresh juices and whole food plant-based meals in her namesake bodega in Westlake (2713 W 6th St., Los Angeles 90057). Her heart extends beyond its walls to her non-profit Lunch On Me, which feeds thousands of vegan meals to homeless people in Venice, Watts and Compton at her once-a-month block parties. 

Note: Besties Vegan Paradise (4882 Fountain Ave, Los Angeles 90029) is the only store in California to carry Lunch On Me's Love Without Reason drinks as well as Compton Vegan’s Ranch Dressing.

Non-dairy cheese spreads by Misha's Kind Foods at Follow Your Heart in Canoga Park

Misha's Kind Foods at Follow Your Heart | Photo: @mishaskindfoods, Instagram

Misha’s Kind Foods

Certified raw vegan/living foods chef Ian Martin first studied the art of vegan cheese-making at Juliano’s Raw and Matthew Kenney’s MAKE, then launched his line of creamy probiotic tree nut cheeses and schmears. Misha's Kind Foods is now beloved at farmers’ markets across LA, including Brentwood, Mar Vista, Sherman Oaks, Calabasas and Beverly Hills. Misha's non-dairy cheese spreads are available at retail stores like Besties Vegan Paradise, MillCross Coffee Bar & Kitchen (11050 Washington Blvd, Culver City), Larchmont Village Wine (223 N. Larchmont Blvd) and more. Misha's recently earned a kosher certification, as well.

Organic Soul Food Platter at Stuff I Eat in Inglewood

Organic Soul Food Platter | Photo: Stuff I Eat

Stuff I Eat

Originally started as a catering business with a mission to provide “access to good quality, healthy food,” Stuff I Eat (114 N Market St, Inglewood 90301) is now a staple of Inglewood, known for its generous brunch platters, organic and gluten-free-friendly lunches, and astounding desserts by the effervescent soon-to-be-cookbook author Chef Babette.

Peanut Butter Chocolate Chip by Uncle Eddie’s Vegan Cookies

Peanut Butter Chocolate Chip by Uncle Eddie’s Vegan Cookies | Photo: @uncleeddiesvegancookies, Instagram

Uncle Eddie’s Vegan Cookies

The brown bags of delectable soft-baked cookies distributed across the country are actually made at Uncle Eddie’s Vegan Cookies, a family-owned and operated bakery in Glendale. Brothers Jeffrey and Robbie Jacobs are often seen repping the business at events like Eat Drink Vegan.

Vurger Guyz

The big food truck with the cartoon cheeseburger logo can be found on street corners all over LA. Friends Kori Vines, Kendall Patterson, Phillip Bennett, and Naeem Outler - all former NCAA athletes - they say their mission at Vurger Guyz is simple: “changing lives one bite at a time.” One bite of their Beyond Meat burgers and tacos will have eaters everywhere looking to get #Vurgerfied. Follow @vurgerguyz for their latest stops.