The Best Thanksgiving Specials at Los Angeles Hotels

Thanksgiving at Sendero in the JW Marriott Los Angeles L.A. LIVE
Photo: Sendero

Whether you're visiting Los Angeles or just want someone else to take care of everything on Thanksgiving Day, hotels offer some of the best Thanksgiving dining options in the city. From traditional holiday dinners to lavish buffets, read on for some of the best Thanksgiving Day celebrations at LA hotels.

For more Thanksgiving dining options, check out our guide to LA restaurants serving prix fixe menus, whole turkey dinners and pies to-go, and vegan options.

LA Prime at Westin Bonaventure
LA Prime | Photo: Westin Bonaventure

LA Prime - Westin Bonaventure Hotel & Suites



Located on the 35th floor of the Westin Bonaventure Hotel & Suites in Downtown Los Angeles, LA Prime is an award-winning, New York-style steakhouse that specializes in prime beef and fresh seafood.

On Thanksgiving Day, LA Prime is serving a la carte dinner specials, starting with Autumn Greens, Roasted Acorn Squash Soup and Sweet California Corn & Nantucket Bay Scallop. The featured entree is Rotisserie Free Range Turkey with baked hazelnut ciabatta stuffing, local honey sweet potato puree, glazed burgundy carrots, kumquat cranberry relish and pan sauce. Other options include Crispy Maple Leaf Farm Duck Breast and Fleur de Sel Roasted Prime Rib of Beef. Dessert offers Pumpkin Cheesecake with brown butter pears and crème anglaise.

Reservations at OpenTable.

La Boucherie

La Boucherie - InterContinental DTLA



Perched on the 71st floor of the InterContinental Los Angeles Downtown, La Boucherie is an elegant steak and seafood restaurant that boasts spectacular views and a Wine Spectator Award-winning wine list featuring 1,200+ international and American wines.

La Boucherie is serving a prix fixe Thanksgiving Menu that starts with Iberico Jamon with drunken goat cheese and charcoal crostini; followed by Farmer's Market Spinach Salad and Okinawa Sweet Potato Soup. For entree, enjoy Roast Breast of Organic Turkey with pan gravy, twice baked potato and cognac cranberry jelly. Accompaniments include Candy Cap Mushroom Stuffing, Lentil Ragu and Savory Roll with crunchy chicharron and maple butter. Save room for the Pumpkin Spiced Crème Brûlée!

Pricing is $95 per person, reservations at OpenTable.

Thanksgiving at San Laurel in the Conrad Los Angeles
Photo: San Laurel

San Laurel - Conrad Los Angeles



Michelin-starred chef and humanitarian José Andrés builds a culinary bridge between the Iberian Peninsula and SoCal at San Laurel, the signature restaurant of the Conrad Los Angeles.

Thanksgiving at San Laurel starts with Coca Idiazábal, Pear & Sweet Potato or Hiramasa Crudo. Main course selections include Mary’s Farm Turkey (mushroom kale stuffing, sweet potato pave, passionfruit, cranberry sauce, turkey gravy) and Lubina with brown butter tomato & tamarind and Japanese turnips. The veg-friendly Roasted Eggplant is served with mole, honey and miso, puffed wild rice, cumin and lemon. Dessert features Tarta de Queso (Basque style "burnt" cheesecake), Sticky Spiced Pecans and Mignardise.

Pricing is $160 per person. Reservations at OpenTable.

Caldo Verde - Downtown L.A. Proper



James Beard Award winning Chef Suzanne Goin is serving a three-course Thanksgiving Dinner from 1pm to 6pm at Caldo Verde, the signature restaurant of the Downtown L.A. Proper.

Start with the Persimmon & Pomegranate Salad, then enjoy Herb-Roasted Organic Turkey (carved breast and stuffed leg) with Mashed Potatoes & Gravy, Sourdough Stuffing, Sweet Potatoes, Brussels Sprouts and Cranberry Sauce.

The Vegan Thanksgiving Extravaganza features sweet potatoes, Brussels sprouts, fingerling potatoes, Suzanne's Stuffing and wild mushrooms persillade.

Pricing is $130 per person and $55 per child under age 12. Reservations at OpenTable.

Thanksgiving at Sendero in the JW Marriott Los Angeles L.A. LIVE
Photo: Sendero

Sendero - JW Marriott



Gather with friends and family to indulge in a delicious Thanksgiving meal at Sendero, featuring an artful twist on classic holiday dishes set against breathtaking views of the Downtown LA skyline. Located at the JW Marriott Los Angeles L.A. LIVE, Sendero is offering special holiday prix-fixe menus - three courses at Corteza and a four-course menu at the Argentine-inspired Leña, which starts with an Amuse Bouche of butternut squash bisque followed by frisée salad and sweet potato gnocchi. Choice of entrée includes turkey three-ways or cote de boeuf bone-in ribeye with traditional sides to share. The sweet finish offers a choice of apple tarte tatin or spiced pumpkin pie. Book your table for either experience at Resy.

Thanksgiving at Openaire in the LINE LA
Photo: Openaire

Openaire - LINE LA



Created in collaboration with two-star Michelin Chef and native Angeleno, Josiah Citrin, Openaire at LINE LA is a poolside oasis of green in the heart of Koreatown. The menu features the best of California’s seasonal ingredients from land and sea, presented in a shareable format.

The prix fixe Thanksgiving Menu begins with Fall Lettuce Salad, Pumpkin Soup, Scallop Crudo or Tempura Butternut Squash. For entree, choose from Herb-Roasted Free Range Turkey, Whole Roasted Dry-Aged Prime Rib, Slow-Roasted King Salmon or Portobello Mushroom. Family-style sides include Whipped Potatoes, Baked Yams, Szechuan Brussels Sprouts and Cranberry Dressing. Desserts are also served family-style: Spiced Pumpkin Pie and Apple Pie with crème anglaise and cinnamon apple cider mousse.

Pricing is $95 per person and $45 for kids 10 and under.

Thanksgiving Feast To-Go at the Fairmont Century Plaza
Thanksgiving Feast To-Go | Photo: Fairmont Century Plaza

Fairmont Century Plaza



Enjoy a hassle-free holiday at home with the Thanksgiving Feast To-Go from the Fairmont Century Plaza! The To-Go package serves 4-6 people and includes a Whole Roasted Mary's Organic Free-Range Turkey (8-12 lbs), classic sides (Chestnut Herb Stuffing, Potato Puree, Green Bean Casserole, Glazed Yams, Cranberry Compote, Giblet Gravy) and Pumpkin Pie with Chantilly.

Pricing for the Thanksgiving Feast To-Go is $375. Place your order at Eventbrite for pick-up beginning at 10am on Wednesday, November 22 and Thanksgiving Day.

Thanksgiving Brunch Buffet at Culina
Thanksgiving Brunch Buffet | Photo: Culina

Culina - Four Seasons Los Angeles at Beverly Hills



Located at the Four Seasons Los Angeles at Beverly Hills, Culina is featuring a lavish Thanksgiving Brunch Buffet from 11am to 6pm.

Breakfast favorites include omelets and waffles made-to-order; applewood smoked bacon + chicken & apple sausages; cheese blintzes, shakshuka, smoked Atlantic salmon and pastries.

Buffet highlights include the Carving Station (whole roasted organic turkey, herb crusted prime rib, classic porchetta), Hot Items, Seafood Bar, Dim Sum, Mexican Station (Chicken Tinga Quesadillas, salsas verde), Farmers Market Station, Artisanal Cheese & Charcuterie, Pizzetta Station, Children's Buffet, and decadent desserts like the Culina Pie Factory, Live Donut Station & Donut Wall, Gelato Bar, and a selection of Mini-Pastries.

Pricing is $250 per person.

Whole Peking Duck at Merois
Whole Peking Duck | Photo: Merois

Chefsgiving @ Merois - Pendry West Hollywood



Legendary chef Wolfgang Puck is featuring the inaugural Chefsgiving menu at his Pendry West Hollywood dining concept, Merois from noon to 8pm. Highlights of the Asian-inspired a la carte menu include a Dumplings Medley, Singaporean Baby Back Ribs and Sashimi Platter to start. Entree selections include Roasted Turkey (cranberry compote, miso gravy, pomme puree), Jidori Chicken Katsu, Whole Fried Fish and Peking Duck for Two.

Reservations at Seven Rooms are required. A portion of proceeds benefit Project Angel Food.

Boxwood - London West Hollywood



Boxwood at the London West Hollywood is featuring Executive Chef Anthony Keene's three-course Thanksgiving Menu all day, with live music in the dining room from 5pm to 11pm.

Seafood-inspired starters include Manila Clam Chowder, Maine Scallop and Baked Crab Gratin. For entree, Keene is featuring a traditional Roasted Free- Range Turkey with Brioche Bread Stuffing and classic sides. Alternative mains include Filet Mignon & Baked Alaskan King Crab, Braised Beef Short Ribs, Miso-Marinated King Salmon, New England Lobster Risotto and Tandoori-Spiced Cauliflower Steak. Dessert pastries include Pumpkin Napoleon, Basque "Burnt" Cheesecake and English Toffee Pudding with brown butter ice cream.

Pricing is $110 per person, with an optional Iced Seafood Tower for Two ($75). Children 12 and under are $47. Reservations at OpenTable.

Thanksgiving at The Belvedere
Thanksgiving Dinner at The Belvedere | Photo: Kelly Puleio

The Belvedere - The Peninsula Beverly Hills



The signature restaurant of The Peninsula Beverly Hills, The Belvedere is serving a three-course Thanksgiving Dinner from 11am to 7pm.

Start with Cornbread & Honey, Gluten-Free Zucchini Bread and Burnt Almond Apple Brioche for the table. First course selections feature Red & White Belgian Endive, Yellowtail Amberjack Crudo, Seared Diver Scallop, Saffron Risotto and the plant-based Garden Cauliflower. Mains include Organic Roasted Turkey, Grilled 12 oz Dry Aged Prime Beef New York Strip, Broiled Butterfly Branzino, Red Snapper Filet or Crispy Sunchokes (Lacinato Kale, Green Tea, Kale Sprouts, Perigord Truffle, Sunflower Seeds). For dessert, choose from Pumpkin Pie, Pecan Caramel Bar or Apple Tatin.

The three-course Thanksgiving at Home Menu includes a 14 lb Whole Roasted Turkey (Cranberry Sauce, Green Bean Cassoulet, Chestnut Stuffing, Mashed Potato, Turkey Sage Gravy), Red & White Belgian Endive, Seared Diver Scallop, the house-favorite Saffron Risotto and Whole Spiced Pumpkin Pie.

Pricing for the Thanksgiving at Home Menu is $599 (serves 6 people). Pre-order at Tock by November 21 for pick-up on Thanksgiving Day.

THE Blvd - Beverly Wilshire



Located steps from world-famous Rodeo Drive, THE Blvd at the Beverly Wilshire is serving a three-course Thanksgiving Menu from 11am to 9:30pm. After an Amuse Bouche, start with Red Kuri Squash Soup, Fig & Persimmon Salad, or Parmesan & Nutmeg Parisian Gnocchi. Next, choose from Maple Spiced Glazed "Diestel" Turkey, Roasted Rib of Beef, Eggplant Short Rib or Pecan-Crusted Alaskan Halibut. Finish with Pumpkin Pie or Sticky Pudding.

Pricing is $150 per adult and $65 for children ages 6-12. Enjoy live music from noon to 3pm and 6pm-9pm.

CIRCA 55 - The Beverly Hilton



Named for the year The Beverly Hilton was founded, CIRCA 55 pays tribute to its Mid-Century roots in both atmosphere and cuisine. On Thanksgiving Day, CIRCA 55 is offering two buffet options. The Kids Corner will be available at both seatings and includes Chicken Fingers, Mac & Cheese, Tater Tots and Broccoli.

Served from 11am to 3pm, the Thanksgiving Grand Buffet includes bottomless bubbly and mimosas; Breakfast Classics, Build Your Own Omelet Station, Belgian Waffles, Tapas & International Cheese, Seafood Display, Sushi, Market Salad Bar, Carving Station (roasted turkey and smoked prime rib) and Hot Entrees. Save room for the Beignet Station and Chef Thomas Henzi's Swiss & French Confectionery. Pricing is $155 per adult, $55 for kids 12 and under. The Thanksgiving Exquisite Dinner Buffet will be served 5pm to 9pm and priced at $135 / adult and $40 for kids.

Reservations at OpenTable.

Thanksgiving Brunch at The Terrace in The Maybourne Beverly Hills
Thanksgiving Brunch at The Terrace | Photo: The Maybourne Beverly Hills

The Terrace - The Maybourne Beverly Hills



The Maybourne Beverly Hills invites you to enjoy an elegant Thanksgiving Menu at the hotel's indoor-outdoor restaurant, The Terrace.

To share, start with Cumin Scented Pumpkin Dip, Baked Beetroot Hummus and Autumn Harvest Crudités. Starter options include Baked Kabocha Squash Soup, Pan-Roasted Scallops, Charcoal-Grilled Prawns, Grilled Pumpkin & Quinoa Salad and Half Moon Bay Crab Salad. For entrée, choose from Heritage Diestel Turkey with classic giblet jus; Classic Beef Wellington, Lamb Chops over charcoal, Oven Roasted Black Codfish, Tagliarini with Prawns & Clams, and Pumpkin Stuffed Agnolotti with black truffle. Family-style sides and desserts include Apple, Chestnut & Sage Stuffing; Whipped Yukon Gold Potatoes, Sweet Potatoes & Yams, Roasted Squash Pumpkin Pie, Chocolate & Pecan Tart and Tahitian Vanilla Chantilly.

Thanksgiving Brunch at The Terrace is served from 11am to 9pm, with three sittings available in the private dining room for eight guests or more. Pricing is $195 per person for Thanksgiving Brunch; $295/person for the Private Dining Room; and $150/person for Thanksgiving To-Go. Reservations at OpenTable.

Patio and fireplace at The Front Yard
Photo: The Front Yard

The Front Yard - The Garland



Located at The Garland in North Hollywood, The Front Yard showcases LA's diverse flavors in a setting as casual and comfortable as an evening at an old friend's house.

Boasting one of LA's best restaurant patios, The Front Yard is serving a Thanksgiving Buffet from noon to 8pm. Start with Butternut Squash Soup, seasonal salads and a Seafood Station (shrimp, scallops, crab clusters, mussels). Entrees feature Chile Buttermilk Roasted Turkey, Chestnut-Stuffed Beef Tenderloin, Salmon with Ginger Cream Sauce, and Carnitas Taco Station. Sides include Butternut Squash & Rye Stuffing, Garlic Mashed Potatoes, Roasted Purple Potatoes and Roasted Heirloom Baby Carrots. Save room for the Build Your Own Cherries Jubilee Station, Pumpkin Pie, Chocolate Nutella Mousse, Apple Caramel Cheesecake and Berry Pecan Cobbler.

Pricing is $85 for adults and $35 for kids 12 and under. Reservations at OpenTable.

Carbon Beach Club - Malibu Beach Inn



Located at Malibu Beach Inn, the Carbon Beach Club (CBC) features seasonal land and sea menus inspired by the Pacific and Mediterranean coasts, along with spectacular views of the Pacific Ocean.

CBC is serving a three-course Thanksgiving Menu from 11am to 9pm that starts with Radicchio Salad or Lobster Bisque. Entree selections include Roasted Turkey Breast, Prime Rib and Bucatini. For dessert, choose from Pumpkin Pie or Panna Cotta.

Pricing is $90 per person ($134 with optional wine pairing) and $45 for children 12 and under. Reservations at OpenTable.

Sugar Palm logo

Sugar Palm - Viceroy Santa Monica



The indoor-outdoor coastal dining concept at Viceroy Santa Monica, Sugar Palm is offering an a la carte Friendsgiving Menu from November 15-22. The family-style menu serves 4 and is available 3pm to 10pm by reservation only.

The prix fixe Thanksgiving Dinner Menu starts with a choice of two plant-based options: Autumn Salad and Roasted Honey Nut Squash; or Clam Chowder. Entree selections include Roasted Turkey Breast, Leg of Lamb and Blackened King Salmon. The sweet finish offers S'mores, Apple Pie with Bourbon Vanilla Bean Gelato, or the veg-friendly Pumpkin Spice Panacotta. The Thanksgiving Dinner Menu will be available from 2pm - 10pm. Pricing is $125 per person and $50/child.

Terrazza - Casa del Mar



With views of the Pacific Ocean as the backdrop, the signature restaurant of Casa del Mar, Terrazza is serving Thanksgiving Brunch from 11am to 3pm; and Thanksgiving Dinner from 3pm - 9pm.

Priced at $115, the Thanksgiving Brunch starts with Roasted Cinderella Squash Soup, Prawn & Dungeness Crab Cake Benedict, Autumn Kale Salad, or Big Eye Tuna Crudo. Mains include Mary's Farm Slow Roasted Organic Turkey, Creekstone Prime Beef Tenderloin, White Sea Bass, Linguine with Clams, and Truffle Potato Gnocchi. The extensive dessert selection includes several pies, Chocolate Eclairs, Roasted Port Apples, Mango Panna Cotta, Gluten-Free Bread Pudding, and two vegan options: Pumpkin Cheesecake and Cranberry.

The Thanksgiving Dinner ($125) adds a Rustic Bread Basket with Spiced Butter.

Thanksgiving at Caravan Swim Club
Thanksgiving at Caravan Swim Club | Photo: Hotel June

Caravan Swim Club - Hotel June



Enjoy the signature Cal-Mex flavors of Caravan Swim Club, which is serving up a three-course Thanksgiving Menu from 4pm to 10pm.

Start with a choice of Roasted Sweet Potato or Belgian Endive Salad. Entree is a Duo of Roasted Turkey Breast - leg confit, pan mole gravy, green beans almondine, chorizo stuffing and cranberry sauce. The sweet finish offers Apple Tart (dulce de leche, rum and raisin crema de vanilla).

Pricing is $55 per person, reservations at OpenTable.

Thanksgiving at Lillie's in the Culver Hotel
Thanksgiving at Lillie's in the Culver Hotel | Photo: Proper Hospitality

Lillie's at The Culver Hotel



Named for city founder Harry Culver's wife, Lillie's Bistro & Garden is featuring Give Thanks at Lillie's - a prix fixe Thanksgiving Menu with a Cal-French flair.

Starters for the table include Cheese & Charcuterie Board and Fall Apple Salad. For entree, choose from Roasted Turkey Breast & Confit Thigh; Ribeye Roast with Peppercorn Crust or Sweet Potato Gnocchi with Sage Butter. Family-style sides include Crispy Brussels Sprouts with Tarragon Vinaigrette; Creamy Pomme Puree with Gravy, and Lemony Haricot Verts Almondine. Finish with Apple Pie with Maple Chantilly Cream.

Pricing is $85 per person. Reservations for Give Thanks at Lillie's are available at OpenTable.

Beachside Restaurant & Bar - Jamaica Bay Inn



Enjoy an al fresco Thanksgiving Feast that starts with a Harvest Salad or Corn Chowder. For entree, choose from Turkey with all the fixins; or Honey Glazed Spiral Ham with baked beans, roasted carrots and yams. Save room for Pumpkin or Pecan Pie.

Pricing is $70 per person. The prix fixe menu is available from noon-10pm along with a limited a la carte menu. Reservations at OpenTable.

SALT Restaurant & Bar - Marina del Rey Hotel



Located at the Marina del Rey Hotel, SALT Restaurant & Bar offers locally sourced, fresh California cuisine and boasts breathtaking views of the marina for diners and guests to enjoy.

The a la carte Thanksgiving Delights menu features two entree plates, priced at $65 each: Citrus Brined Mary's Organic Turkey Breast & Confit of Thigh or Maple Glazed Ham. Both plates are served with sage gravy, maple cranberry sauce, ciabatta stuffing, candied yams, haricot verts and Parker House rolls. Don't forget dessert! Pumpkin Pie and Pecan Pie are $13 each; and Gelato (butterscotch or salted caramel) is $3.

The Thanksgiving Delights menu will be available from 4pm to 10pm. Reservations at OpenTable.

Thanksgiving Brunch in the Huntington Ballroom at The Langham
Thanksgiving Brunch in the Huntington Ballroom | Photo: The Langham

The Langham Huntington Pasadena, Los Angeles



A Pasadena landmark since 1907, The Langham Huntington Pasadena, Los Angeles is celebrating Thanksgiving with four dining options.

Thanksgiving Brunch will be served in the Huntington Ballroom from 11am to 5pm. Enjoy an enticing array of carving stations, seafood display, fresh salads and vegetables, traditional accompaniments, tantalizing desserts, a kids corner and more - all served in the glittering ambiance of the hotel's largest ballroom. Pricing is $175 per adult, $85 per child ages 3-12.

From 4pm to 8:30pm, The Royce Wood-Fired Steakhouse is serving a three-course prix fixe menu with options like Pumpkin Velouté, Sweet Corn Dungeness Crab Ravioli, Organic Honey-Brined Turkey Breast with Maple Glazed Root Vegetables, and Miso Peach Slab Pie. Pricing is $195 per adult. A special children's menu is $35 per child (ages 2-10).

The Terrace Restaurant is serving a buffet brunch of fall holiday favorites from 11am to 3pm ($135 per adult, $65/child) and a three-course prix fixe dinner from 5-8pm ($130/adult, $30/child).

Thanksgiving Ballroom Buffet at Terranea Resort in Rancho Palos Verdes
Thanksgiving Ballroom Buffet | Photo: Terranea Resort, Facebook

Terranea Resort



Located in Rancho Palos Verdes, the 102-acre Terranea Resort is offering numerous dining options on Thanksgiving Day, from the Thanksgiving Ballroom Buffet to a gourmet prix fixe menu at mar'sel; buffet and live entertainment at catalina kitchen; Asian-inspired menu at bashi; and a house-roasted crispy fried turkey sandwich to go with football in the Lobby Bar. There's also a Thanksgiving Feast To-Go that serves four or eight - order by November 19 for pickup on Thanksgiving Day.