K-ZO
Owner/Chef, Keizo Ishiba is classically trained in both Japanese and French cuisine, and has been honing his skills for over thirty years. His award-winning sushi is at the heart of his technique, but his repertoire extends into a full range of small plate selections, allowing him to create a unique and varied dining experience.
LUNCH
Mon-Fri 11:45am-2:30pm
Last call 15 minutes prior to closing
DINNER
Mon-Thu 5:30pm-10pm
Fri-Sat 5:30pm-10:30pm
Sun CLOSED
Last call 15 minutes prior to closing
Accepts Credit Cards
ADA Accessible
Pet Friendly
Self Parking
Chef's Kitchen/Table
Outdoor Dining
Business Lunch
Celebrities
Beer & Wine Only
BYOB with Corkage
Catering
Fine Dining
Free Wi-Fi
Group Dining
Private Dining Room
Reservations Recommended
Romantic
Take Out
Wine Bar
Happy Hour