Buffalo Club
Established in 1994 by Emmy and Golden Globe Award-winning writer Anthony Yerkovich, and featuring the internationally-renowned cuisine of Executive Chef/Partner Patrick Healy, The Buffalo Club is now offering two dramatically different dining experiences and two new menus at The Iroquois Room and The Garden Courtyard.
Accepts Credit Cards
ADA Accessible
Self Parking
Valet Parking
Bar
Outdoor Dining
Full Bar
Lounge
Catering
Late Nights
Private Dining Room
Reservations Recommended
Romantic
Take Out
Happy Hour