Café Gratitude lives up to its name every year by offering a free Thanksgiving feast from 11 a.m. to 3 p.m. or “until the food runs out.” This year’s event is at the Downtown L.A. Arts District location, featuring live music and a full spread complementing the main dish of Butternut Squash & Sage Lentil Loaf.
Each Saturday between Sept. 10 and Oct. 1, Huy Fong Foods is hosting their 3rd annual Chili Grinding Open House Event & Experience including free snacks, T-shirt, 9-ounce bottle, and lion dance performances.
The versatile California Avocado – mmm, we love it in everything. During 2017 Summer dineL.A., some of L.A.’s greatest chefs will create special dishes using this fantastic local fruit. Enjoy!
Read on for some of the recipes for you to try at home.
Do one thing and do it well. That's the guiding principle at Lawry's The Prime Rib. You can probably guess by the restaurant's name what that thing is: beef. Huge, honking, slabs of the stuff, cut to order at your table, drizzled with au jus and served with crisp Yorkshire pudding.