Los Angeles has one of the most dynamic dining scenes in the country, offering everything from street food to 5-star restaurants. From California cuisine to organic ingredients, food trucks and Winter and Summer dineL.A. Restaurant Week, L.A.’s culinary influence can be felt across the country. Food aficionados can experience the restaurants of Wolfgang Puck, Thomas Keller and Nobu Matsuhisa, as well as a new generation of culinary stars like Kogi BBQ Truck founder Roy Choi and Top Chef champion Michael Voltaggio. Global kitchens can be found in culinary neighborhoods across Los Angeles. VIEW ALL RESTAURANTS

Are you Hungry Yet?

Food Events

Dec 7

#girlgaze: a frame of mind

Annenberg Space for Photography

Dec 8
Dec 9

School of Prince

Mark Taper Auditorium, Los Angeles Central Library

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Top things to do in LA, suggested by the people who live here. View More