Tapenade a “Mediterranean-influenced” restaurant, is committed to serving the freshest, locally farm-grown ingredients combined with the highest quality of wild fish, specialty meats and poultry to create the finest cuisine that California has to offer. You won’t be disappointed with the culinary twists found in Celebrity Chef Ressul Rassallat's recipes. With a view of the open kitchen, communal dining room, semi-private room, high-lounge bar and outdoor patio, there is a place for everyone on any occasion. Along with the impressive menu there is also a variety of spirits, wine and beer from around the world, hand-picked by Chef Rassallat.
Hours of Operation