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Tanino Ristorante

Overview

You will feel as if you've traveled back in time to Old Italy. Tanino Drago grew up in a small town in Sicily. His father made the family's wine, cheese and olive oil. His mother made the fresh pasta and bread. Tanino it seems was destined to master the art of fine Italian cuisine. He worked at his uncle's trattoria and studied at the Giarre Culinary School. It all comes together beautifully at Tanino's in Westwood. The Renaissance-style building was designed by Paul Williams and built in 1929.

Cuisine

Italian

Hours of Operation

"Lunch: Monday - Friday: 11:00am - 2:30pm; Open For Dinner: Monday - Friday at 5:00om and Sunday at 4:00pm
"

Pricing: $$$

Restaurant Week (Jan. 19 - Feb. 1):

Lunch: $25.00 - Dinner: $40.00

Address:

1043 Westwood Blvd
Los Angeles, CA 90024-1527

Phone:

1 (310) 208-0444

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