Restaurant at Kellogg Ranch
Overlooking the beautiful, rolling hills of Diamond Bar, the Restaurant at Kellogg Ranch at Cal Poly Pomona boasts one of the valley's most romantic & chic settings. The restaurant is part of the Hospitality Management curriculum at The Collins College of Hospitality Management at Cal Poly Pomona. In the restaurant, students rotate weekly through various positions, including management, in order to learn all aspects of a hospitality operation. Some of the finest professionals in the industry facilitate student learning, including Chef Ernie Briones, Lesley Butler, Barbara Jean Bruin and Chef Scott Rudolph.
Hours of Operation
Lunch Tuesday- Friday 11:30 am to 1 pm
Dinner Wednesday - Friday 6:00 pm to 7:30 pm
Fall: Lunch & Dinner: Mid October - November 30th
Winter: Lunch & Dinner: Mid January - March 8th
Spring: Lunch & Dinner: Mid April - June 7th