While the vibe at Kings Row is fun and inviting, the scratch kitchen offers diners some serious pub nosh, as well as creative reinterpretations of British classics. Their conscientious food, sourced almost exclusively from California, is served on small plates or share plates, along with a charcuterie carte menu, blackboard specials, and an ever-changing array of delectable dishes made from the freshest ingredients from the farm and sea. Their full bar offers more than 60 beers, specializing in small-craft and local brewers and Belgian ales and styles, as well as handcrafted cocktails, and quaint, unique wine selections.