Kabuki Japanese Restaurant makes Japanese cuisine for all walks of life. Kabuki turns non-believers into believers that Japanese cuisine is the new comfort food. When you walk into a Kabuki Japanese Restaurant, you won’t be overwhelmed with Asian decor and soft slow music. What you will encounter is a fun, casual atmosphere with our friendly staff welcoming you through the doors. Executive Corporate Chef Masa Kurihara and Master Sake Sommelier Yuji Matsumoto are dedicated to providing you the best in Japanese cuisine.