Gyu-Kaku, meaning "Horn of the Bull" in Japanese, provides the authentic Yakiniku (barbeque) dining experience where customers share premium cooked meats over a flaming charcoal grill while sipping on Japanese Sake, Shochu and frosty cold beers. Social dining – spending time with friends and family – is what Gyu-Kaku is all about. Gyu-Kaku offers the fun of shared plates, inspiring laughter, conversation, and good times. With a personal grill installed at every table, everyone instantly becomes an expert cook.