Casa Vega is a family-owned Mexican restaurant that has been a Los Angeles fixture for years. Opened in 1956 by Ray Vega, Casa Vega serves authentic, delicious food and drinks in a warm, festive atmosphere. It is a Los Angeles landmark that continues to inspire generations of diners - from neighborhood residents and Southern California visitors to Hollywood celebrities. From delectable Mexican dishes such as traditional Chicken Mole, Burritos, Enchiladas, and Tostadas to tasty house-made margaritas and mojitos, Casa Vega's extensive menu has the ability to please any type of palate.