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Events / Dominicks Restaurant (1)

Wednesday, February 4

Casks & Cracklins: Dominick's Annual Pig Roast

Dominicks Restaurant

8715 Beverly Blvd., Los Angeles, CA 90048

5:00pm to 11:00pm

West Hollywood’s iconic rat-pack dining destination, Dominick’s, has partnered with Jameson Black Barrel to bring back their annual patio roast with a Casks & Cracklins Pig Roast on Wednesday, February 4th from 5pm – 11pm. Chef Brandon Boudet will once again dazzle patrons with a delicious menu of dishes featuring the Jameson Black Barrel roasted pig, $9 glasses of Dago wine and Jameson Black Barrel Cocktails.

PIG ROAST MENU:                                     

Cracklings $5

Gem Lettuces, Smoked Pistachio, Vanilla Bean & Dried Kishu Mandarin $10

Pig Roast Flatbread with Salsa Verde & Au Jus $13

Corzetti with Pig Roast Sugo $17

Roasted Pig with Fennel Pollen, Garlic, w/ Roasted Yams & Yukon Gold Potatoes $19

Roasted Yams & Yukon Gold Potatoes with Rosemary $8

Banana Cream Pie $9

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