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Events / Sports & Entertainment (85)

Saturday, October 4

Friday, October 10

James Beard Foundation’sTaste America® “Local Flavor from Coast to Coast”


214 S Main St., Historic Downtown Los Angeles, 90012

6:30pm to 2:00pm

From September 12 through October 25, 2014, the program will stop in ten cities over five weekends, including Atlanta, Boston, Chicago, Dallas, Los Angeles, New York City, Phoenix, San Francisco, Seattle and Washington, D.C. Each city will enjoy a special evening that starts off with a walk-around tasting reception from a line-up of local chefs, followed by a one-night-only, collaborative four-course dinner crafted by a Taste America All-Star and a local celebrity chef.

A weekend-long tour, Los Angeles’ Taste America itinerary will kick off on Friday, October 10 at Vibiana with A Night of Culinary Stars, an exclusive dining event benefiting the James Beard Foundation. The evening will begin with a reception filled with bites and libations from local chefs, including Walter Manzke, République, Los Angeles and Host Chef Neal Fraser, Redbird, Los Angeles. After which, guests will be seated for an unforgettable dinner. The one-of-a-kind four-course meal will be prepared by Taste America All-Star Aarón Sánchez*, Alegre, NYC and Local Star Nancy Silverton* with Matt Molina* and Dahlia Narvaez of Mozza Restaurant Group, Los Angeles.

On Saturday, October 11 a series of free, in-store consumer events will take place at Sur La Table® located at Farmers Market, 6333 West Third Street, #10. Activities of the day will include cooking demos by All-Star Aarón Sánchez, book signings, tastings from local producers and artisans; and more. For the full schedule and to RSVP for cooking demos, please visit jbftasteamerica.org/events and select your city.

Oct. 10-11         Los Angeles: All-Star Aarón Sánchez

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Saturday, October 11

Sunday, October 12

Friday, October 17

Friday, October 31

Breeder’s Cup at Santa Anita Park

Santa Anita Park

285 West Huntington Drive, Arcadia, CA 91007

10:00am to 5:00pm

The world’s greatest have to start somewhere. And for the Breeders’ Cup World Championships, that somewhere was Hollywood Park, 30 years ago. What began as a one day, 7-race event has grown into a two-day, $26 million extravaganza attracting the best horses, trainers, and owners from across the globe. It has also become the unofficial end and culmination of the thoroughbred-racing season, often with the Breeders’ Cup Classic being the deciding factor in Horse of the Year. And while these two days have seen legends born, history made, and fortunes won, the greatest part is that the best is still yet to come.

 The gates are open and the race is on for the best seats! And as a friend of the Breeders’ Cup, you get a head start on purchasing tickets to 2014 Breeders' Cup World Championships before they go on sale to the general public. Don't miss your opportunity to witness the best of the best compete at beautiful Santa Anita Park on October 31 and November 1.

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Saturday, November 1