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Events / Sports & Entertainment (116)

Friday, November 28

5th Annual Gingerbread House Decorating Party

Vroman's Bookstore

695 E. Colorado Blvd, Pasadena, CA 91101

11:00am

It’s our annual Gingerbread House Decorating Party! Join us and decorate your very own house. Houses and candy are provided but you are welcome to bring extra candy or anything that might add to the décor of your house. This event is fun for the whole family and sells out every year so don't wait too long to sign up!

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Lucinda Sue Crosby discusses and signs Francesca of Lost Nation

Vroman's Bookstore

695 E. Colorado Blvd, Pasadena, CA 91101

7:00pm

Francesca and her granddaughter, Sarah, share the magical summer of 1947 in the town of Lost Nation, Iowa. Together, these best friends trap an arsonist, conquer the skies, and discover the greatest truth about love. Join Francesca, Sarah, and all the quirky characters of Lost Nation, and discover one terrific read!

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Saturday, November 29

LQ @ VERTICAL

Vertical Wine Bistro

70 North Raymond Avenue, Pasadena, CA

5:30pm to 11:00pm

WHAT: LQ Foodings at Vertical Wine Bistro

WHERE: Vertical Wine Bistro - 70 North Raymond Avenue, Pasadena, CA 91103

DATES: Saturday, November 29 **Wait List Only**, Sunday, November 30 2014 **Wait List Only** and Monday, December 1, 2014.

TIME: Reservations available in two seatings between 5:30pm to 6:45pm and 8pm to 9pm. Cheese Service is available from 4pm.

PRICE: $40 (excluding tax & gratuity)

RESERVATIONS: Available online via our reservation form. First-come, first-served basis. Reservations are not confirmed UNTIL you receive an email confirmation from us. If you would like to join the wait list please make your desired reservation through the online system.

BEVERAGES:  Full Bar Available, wine pairing from Domaine LA, Vertical Wine Bar List also available. $10 corkage for all other bottles.

PARKING: Pasadena Parking Garages & Valet Parking Available

THE MENU

EGGS MEURETTE | Poached in red wine

CASSOULET | Tarbais beans, lamb shoulder, duck confit, pork belly, garlic sausage, Toulouse sausage, slow cooked for 7 hours in aromates, tomatoes and garlic

GATEAU BASQUE

$40 per person

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