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Events / Sports & Entertainment (124)

Sunday, February 1

The Larders at Tavern & Burton Way Offer Superbowl Take Home Favorites

The Larder at Burton Way

8500 Burton Way, Los Angeles, CA

12:00pm

THE LARDER AT TAVERN and THE LARDER AT BURTON WAY, Suzanne Goin & Caroline Styne’s popular neighborhood marketplace-restaurants in Brentwood and Los Angeles, present a take home menu for Superbowl XLIX, airing on Sunday, February 1, 2015. The Superbowl menu is complete with everyone’s favorite snacks, chips & dips, sandwiches, platters, ready-to-grill burgers with all the fixings and desserts, all designed for family and friends gatherings.

snacks

spiced shrimp with horseradish cocktail (per dozen) 33

AOC dates with bacon & parmesan (per dozen) 12

marinated olives (pint) 16

julie’s spiced nuts (pint) 16

marcona almonds (pint) 18

dips – (serve 8)

house-made onion dip with sweet potato chips 16

chorizo-queso dip with poblanos & tortilla chips 24

artichoke & spinach dip with crostini 26

starters

spicy chicken wings with blue cheese dressing (per dozen) 24

bbq brisket sliders (per dozen) 24

market vegetable crudités with buttermilk dressing sm/lg 25/39

platter of cured meat and artisanal salumi sm/lg 29/56

artisanal cheese with walnuts and dried fruits sm/lg 39/ 68

main courses

st louis style pork ribs with cole slaw, cornbread & bbq sauce 56 (serves 6)

cold cut mega-hero on sourdough baguette with provolone & peperoncini 48 (serves 6)

house-made sausages - chose from spicy italian, bratwurst & turkey kielbasa 6/link

grill-ready burgers with buns, lettuce, tomato & onion 10/per person

- add bacon, manchego, fontina, cheddar or avocado 1.50/each

signature sandwich platter

chef’s selection or choose from – the laurel canyon, the american in paris,

the pilgrim and the niçoise12/ per person

- add house-made sweet potato chips and pickles 2/per person

ficelle sandwich platter - chef’s selection or choose from chicken & avocado,

delicata squash & ricotta salata and chorizo & sopressata 8/ per person

sweets

cookie extravaganza (serves 8-10) 48

chocolate chip cookie – chewy or crispy 1.95/each

ginger date molasses 1.95/each

snickerdoodle 1.95/each

white-chocolate and cashew 1.95/each

oatmeal cookie 1.95/each

pastry platter (serves 8-10) 56

nutty peanut butter cookies 2.95/ each

caramel corn (serves 10) 19

peanut butter cups 1.50/ each

Orders must be placed 48 hours in advance. This includes all adjustments and cancellations. A credit card is required when placing your order. Please allow approximately 30 minutes for pick-up. Delivery is also available.

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Super Bowl at Short Order

Short Order

6333 W. 3rd St. Stall #110, Los Angeles, CA

12:00pm

Watch the Super Bowl on one of Short Order's many flat screens both indoor and outdoor and enjoy Super Bowl Sunday specials:

- $18 Pitchers of Craft Beer (usual price $26)

- $18 Yes Chef Carafe (instead of $22)

- All you can eat wings for $12 during the Superbowl (per person)

- "Beast Mode" Cocktail Special made with Tru Gin

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Super Bowl at POT Lobby Bar

The Line Hotel

3515 Wilshire Blvd., Los Angeles, CA

1:00pm

Super Bowl at POT Lobby Bar

February 1, 2015 Party starts at 1PM. Game starts at 3:30PM. 

No reservations. Just go on through and watch the game on the big screen!

Food: POT's Korean Pub Fare

Drinks: $15 Pitcher Specials / $9 POT Shot + Beer Specials

Games: Corn Hole, Jenga, Beer Pong Tournament, Squares 

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Super Bowl Viewing Party at The Bungalow

The Bungalow

101 Wilshire Blvd, Santa Monica, CA

2:00pm to 10:00pm

On Sunday, February 1st, starting at 2:00 PM, The Bungalow in Santa Monica will be hosting a Super Bowl Viewing Party, along with a Parking Lot BBQ & Pig Roast. The big game will be screened on multiple big screen TVs, where patrons can watch the ultimate New England Patriots and Seattle Seahawks showdown in a great indoor/outdoor venue. Kick back and enjoy The Bungalow’s signature classic sangria, margaritas and specialty cocktails, as well as a roasting pick for pork tacos in the parking lot!

When: Sunday, February 1st / 2:00 PM – 10:00 PM

 

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Tuesday, February 3

Wednesday, February 4

Casks & Cracklins: Dominick's Annual Pig Roast

Dominicks Restaurant

8715 Beverly Blvd., Los Angeles, CA 90048

5:00pm to 11:00pm

West Hollywood’s iconic rat-pack dining destination, Dominick’s, has partnered with Jameson Black Barrel to bring back their annual patio roast with a Casks & Cracklins Pig Roast on Wednesday, February 4th from 5pm – 11pm. Chef Brandon Boudet will once again dazzle patrons with a delicious menu of dishes featuring the Jameson Black Barrel roasted pig, $9 glasses of Dago wine and Jameson Black Barrel Cocktails.

PIG ROAST MENU:                                     

Cracklings $5

Gem Lettuces, Smoked Pistachio, Vanilla Bean & Dried Kishu Mandarin $10

Pig Roast Flatbread with Salsa Verde & Au Jus $13

Corzetti with Pig Roast Sugo $17

Roasted Pig with Fennel Pollen, Garlic, w/ Roasted Yams & Yukon Gold Potatoes $19

Roasted Yams & Yukon Gold Potatoes with Rosemary $8

Banana Cream Pie $9

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