445 S. Figueroa St., Los Angeles, CA, 90071
11:00am to 1:00pm
Mary Sue Milliken and Susan Feniger teach you how to throw a fabulous holiday party!
For only $75, this demonstration-style cooking class includes a multi-course lunch at Border Grill Downtown LA, signature cocktails, and a recipe booklet.
Tequila Spiked Hawaiiain Punch
Oysters on the half shell and fresh salsas
Smoked Mussels Ceviche
Seared Calamari, White beans, and Chorizo
Celery Root Salad
Turkey Albondigas Soup
Oregano-braised Lamb Shank
Roasted Cauliflower and Carrots
Red Yam Flan
Spiced Hot Chocolate and Candy Cane Meringues