Brooke Williamson and Nick Roberts have single handedly redefined the culinary scene of Los Angeles’ South Bay with the elevated gastropub cuisine of the Hudson House. They have enjoyed 5 amazing years as a staple in the Redondo Beach community, and are hosting a party on Sunday, March 9th to mark their anniversary!
Change up your typical Sunday Funday brunch and join Brooke & Nick at the Hudson House’s outdoor beer garden. You can leave your mimosa at home too because the couple’s reputation of serving fine social lubrications will be upheld with the help of their famous Spicy Watermelon Margarita- served extra-large for the event and fresh pints from the Stone Brewing Truck. True to Hudson House tradition, this event wouldn’t be complete without the outdoor grill firing up limited edition menu items.
All fine food and libations will be cost one or two, $6.00 ticket. Tickets for the event will be sold at the door.
-BBQ burger or pulled pork with mushrooms, crispy onions and swiss on brioche bun
-Grilled seafood or wild game sausage with caramelized onion, whole grain mustard & sauerkraut
-Cheesy umami buttered corn on the cob
-Bag of bacon caramel corn
*Normal menu will be served inside