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Bar Hayama


Toshi Sigiura knows sushi. He founded the California Sushi Academy on South Robertson and opened his sushi house on Sawtelle in 2007 featuring a combination of traditional sushi and modern California accented plates that remain rooted in Japan, including deep-fried Japanese flounder with basil olive oil and Wagyu steak in wasabi sesame sauce.


1803 Sawtelle Blvd
Los Angeles, CA 90025

Explore. Dine. Shop with your American Express® Card.

  • Accepts Credit Cards
  • Full Bar
  • Self Parking