Julienne

What started as an at-home catering biz more than 20 years ago, Julienne evolved into one of San Marino’s best-loved French-Country-style bistros and gourmet markets. Outdoor tables along picturesque Mission Street make the perfect perch to enjoy Julienne’s lineup of made-from-scratch-daily offerings. Breakfast and lunch standouts include the Parmesan-crusted potato cake, baked crème brulee French toast, croque monsieur and Normandy spinach-crusted quiche.