Located on Westwood Boulevard between Wilshire and Pico, the pocket of Persian restaurants near UCLA is in an area officially recognized by the City of Los Angeles as Persian Square, often referred to as Little Persia.
Susan Feniger recently released her latest cookbook, Susan Feniger's Street Food, which highlights over 80 recipes based on her global culinary interests. She discusses her dream guest and shares a recipe from her cookbook with dineLA.
Mexico City native Jimmy Shaw has always loved to cook. He opened his first Loteria Grill at the Original Farmers Market in 2002 and has opened several more since then. In this dineLA interview, Shaw shares his thoughts on the journey.