Los Angeles will welcome a spectacular new museum of contemporary art September 20, when The Broad opens on Grand Avenue in Downtown. The $140-million museum designed by Diller Scofidio + Renfro creates a 120,000 square-foot, three-level facility with 50,000 square feet of gallery space, plus a lecture hall, public lobby with display space and a museum shop. Upon entering the lobby, visitors will travel up a 105-foot escalator, through the second-floor concrete vault, and enter the third-floor gallery, which features 23-foot ceilings and 318 skylights that filter in diffused sunlight through the building’s exterior exoskeleton (aka “the veil”). The museum will offer free general admission to all. Group tours will be available after December 1, 2015.The Broad’s inaugural exhibition is entirely focused on the renowned contemporary art collection of Eli and Edythe Broad. Organized in a roughly chronological timeline, the exhibition will begin with Jasper Johns and Robert Rauschenberg in the 50s and continue to the heart of the collection, 60s Pop Art by Andy Warhol, Ed Ruscha and Roy Lichtenstein. The exhibition concludes with 70s and 80s works by Keith Haring, Jean-Michel Basquiat and Jeff Koons.Located directly south of the museum, a 24,000 square-foot public plaza features 100-year-old Barouni olive trees, an open lawn, and enhanced landscaping and improvements along Grand Avenue. On the western end of the plaza, restaurateur Bill Chait is developing a free-standing restaurant featuring chef Timothy Hollingsworth, former chef de cuisine at The French Laundry in Napa Valley.