Restaurants / video / October 2012 (22)

Delphine

10/13/2012

Delphine's Chef Sascha Lyon goes Cote d'Azure on us with a sunny taste of Southern France—seafood tower and all.

LA Market

10/13/2012

Kerry Simon talks about the creative process behind LA Market—the stunner at the JW Marriott at L.A. LIVE.

Jar

10/13/2012

Suzanne Tracht and Preech Narkthong of Jar give dineLA an introduction to their midweek Suzpree 'little bites.'

Culina

10/13/2012

Chef Victor Casanova of Culina woos diners with crudo and modern Italian fare as beautiful as his new digs.

The Gorbals

10/13/2012

Ilan Hall takes dineLA for a spin in the kitchen at The Gorbals and cooks up one of his Scottish favorites.

Cook's Tortas

10/13/2012

dineLA tastes its way through the menu at Cook's Tortas in Monterey Park, where the bread is actually as spectacular as the goodies they fill it with.

Locando del Lago

10/13/2012

dineLA follows Locanda del Lago's Chef Maggioni through the Santa Monica farmers market and then into the kitchen where he puts the ingredients to work.

Tiato

10/13/2012

Helene and Catherine An lead dineLA on a sensory tour of their cooking garden and into the kitchen for a meal that's as healthy as it is delicious.

Cleo

10/13/2012

dineLA explores the sultry Cleo at the Redbury Hotel and tastes a tour through Chef Danny Elmaleh's Middle Eastern creations.

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