Restaurants / October 2012 (48)

Six Taste Tours

10/13/2012

dineLA follows Six Taste Tours as they lead a group of intrepid diners through San Gabriel Valley's "new Chinatown."

Momed

10/13/2012

dineLA gets the story on the ingredients, the people and the inspiration behind Momed.

Cook's Tortas

10/13/2012

dineLA tastes its way through the menu at Cook's Tortas in Monterey Park, where the bread is actually as spectacular as the goodies they fill it with.

Cleo

10/13/2012

dineLA explores the sultry Cleo at the Redbury Hotel and tastes a tour through Chef Danny Elmaleh's Middle Eastern creations.

A.O.C.

10/13/2012

Chef Suzanne Goin gives dineLA a tour of A.O.C.'s decadent weekend brunch menu.

Tra di Noi

10/13/2012

Chef Francesco Velasco gives dineLA a tour of Tra di Noi's Beverly Hills location.

The Definitive Guide to the San Fernando Valley

10/12/2012

Leslee Komaiko

The San Fernando Valley is well-known to foodies as the home to some of the city’s best sushi restaurants. But there’s a lot more to the 818 than yellowtail and omakase. So without further ado, our list of a dozen essential San Fernando Valley restaurants.

Dog Friendly Dining

10/12/2012

Leslee Komaiko

Welcome to the world of dining with dogs, which has become a little easier, thanks to legislation that gives restaurateurs in Los Angeles County the option to permit dogs on patios, so long as Fido doesn’t have to promenade through the restaurant to get there.

Decadent Dining in Los Angeles

10/12/2012

Tara de Lis

After years of economical eating that has seen the rise of food trucks, extended happy hours and dining deals, Los Angeles appears to be steadily taking it up a notch when it comes to extravagant dining.

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