Alli Webb, the founder of Drybar, opened the first Drybar location in LA back in February 2010 and has since expanded to an additional 24 locations in California, Arizona, Texas, New York, Washington, D.C. and Georgia. Alli gives us her top picks for dineLA Restaurant Week.
As CEO and president of The Coffee Bean & Tea Leaf®, Mel Elias has helped lead the company’s dynamic growth over the last 14 years from 60 to over 850 stores worldwide. Mel gives us his top picks for dineLA’s Restaurant Week.
Cake doesn’t just have to come out for weddings, birthdays and office parties. The versatile dessert, snack or coffee companion is welcome just about anytime. Here are a baker’s dozen of the best cakes in Los Angeles.