Ask us where our favorite poke place in L.A. is and we'll likely answer "Whichever poke place is closest to you." Because at this point, there are versions of Hawaii's take on ceviche in practically every part of the city. Ahi tuna, soy sauce, sesame oil, seaweed and sesame seeds are the constant, along with adding avocado for a few bucks. At newer places you're also likely to find kale, kelp noodles, spicy edamame and coconut flakes tossed in sauces made from sriracha, ponzu or miso. Whether it’s new or old, traditional or modern, there's a poke for everyone. Here are 10 of the best in L.A.